Meal Recipes

The only flatbread recipe you’ll ever need! Soft and pliable, perfect for using as a wrap. No yeast, and hardly any kneading. Quick to make on stove or BBQ!

Spiced chickpeas are crisped in olive oil, then simmered in a garlicky coconut milk for an insanely creamy, basically-good-for-you stew that evokes stews found in South India and parts of the Caribbean.

This Sweet Potato Curry is a one-dish wonder that grants you immunity from even the most gluten-averse, meat-abstaining, fat-conscious houseguests.

“I’m known for all things porcine, but I really love my vegetables. They are so beautiful and versatile.”—JBF Award winner April Bloomfield

If you’re trying to make meal prep more exciting this winter, how about making this orange cranberry quinoa salad? You get all of the best tastes and textures with this one—crunchy pistachios, salty feta crumbles, sweet cranberries, and the most delicious orange shallot vinaigrette! Enjoy it on its own or add your favorite protein on

The best air fryer chicken thigh recipe! Cracklin’ chicken has shatteringly crispy skin and juicy meat with minimal effort!

A properly cooked pot of grits should be smooth, creamy, and deeply flavorful. When made right, you won’t need anything more than a little salt and butter to finish them off.

This is the ultimate summer salad, and it’s perfect for entertaining. Not only is it festive and colorful, but you can make it ahead of time—in fact, you should, because it gets better and better the longer it sits.

Our tried and tested fried rice recipe is the best thing to make with all your leftover rice—and whatever else you want to put in it!